Chevre Direct Set cultures/5pk

(No reviews yet) Write a Review
$7.95
SKU:
233
Weight:
0.20 LBS
Shipping:
Calculated at Checkout

Product Overview

A rich and creamy tasting fresh cheese from your goats milk.
CULTURES: lactose, (LL) lactococcus lactis subsp. lactis, (LLC) lactococcus lactis subsp. cremoris, (LLD) lactococcus lactis subsp. biovar diacetylactis, microbial coagulant enzyme

YIELD: 1 packet sets 1 gallon of milk and makes approximately 2 pounds of cheese, 5 packets per item

DIRECTIONS: Heat 1gal. milk to 86ºF, add 1 packet of culture to your milk and let rehydrate for 1-3 minutes. Stir into milk and let set for 6-12 hours. Drain in Butter Muslin (U2) for 6 hours and refrigerate for up to a week.

STORAGE: Keep packets in the freezer, they will last up to 2 years.

Reviews

(No reviews yet) Write a Review