Harvest 2011 Events at Curds and Wine - Hands-On Winemaking

Hands-On Winemaking from Fresh Grapes Course

6-class series, includes 2 Vineyard Visits to Live Oak Vineyard in Fallbrook. Participants can opt to attend classes only, or receive one case of finished Fallbrook Syrah to be made during the class.

Class One, Sunday August 14th 6:30 - 9 pm
Location: Curds and Wine
Preparation for harvest and fermentation
Class Two, Sunday, August 28th
Location: Live Oak Vineyard in Fallbrook
Meet at Curds and Wine by 10am or at Live Oak Vineyard at 11am.
Preharvest vineyard visit and picnic
Class Three, TBD (likely first or second weekend of September), 6 am
Location: Live Oak Vineyard in Fallbrook
Harvest and picnic; date depends on when the grapes are ready!
Class Four, TBD September Sunday evening 6:30 - 9 pm
Location: Curds and Wine
Primary and secondary fermentations/Pressing demonstration; 1-2 weeks after harvest
Class Five, Sunday October 9th 6:30 - 9 pm
Location: Curds and Wine
Aging, fining and blending
Class Six, TBD Spring 2012
Location: Curds and Wine
Bottling finished Fallbrook Syrah

Limit 8 people per class

$275/person for classes only. Sign up online

$375/person for classes with one case finished wine*Sign up online

* one case of Fallbrook Syrah produced in class, includes personalized labels, bottles & corks